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| Hawaii Chicken |
Baked chook portions with a pineapple soy sauce, for a scrumptious flavor of the islands! I want to serve this over rice or, higher yet, chow mein noodles. Aloha!
Ingredients :
- 1 (2 to three pound) whole chicken, reduce into pieces
- 1 tablespoon all-purpose flour
- 2 teaspoons salt
- 1 pinch floor white pepper
- four tablespoons vegetable oil
- ½ onion, thinly sliced
- 1 green bell pepper, thinly sliced
- 1 (8 ounce) can beaten pineapple with juice
- 2 teaspoons soy sauce
- 2 teaspoons brown sugar
- 2 teaspoons cornstarch
- 2 teaspoons chicken stock
Instructions :
| Prep : | Cook : 46M | Ready in : |
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Notes :
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