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| Dump Cake I |
"This cake is just as smooth as dumping ingredients in a pan."
Ingredients :
- 1 (21 ounce) can cherry pie filling
- 1 (15 ounce) can overwhelmed pineapple
- 1 (18.25 ounce) package yellow cake blend
- eight oz chopped walnuts
- half cup butter
Instructions :
| Prep : 10M | Cook : 24M | Ready in : 50M |
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- In a 9x13 inch pan mix cherries and pineapple. Sprinkle dry cake mix over pineapple, and cherry aggregate stir till simply combined. Then sprinkle walnuts over top. Drizzle top with melted butter or margarine.
- Bake in a 350 diploma F (a hundred seventy five diploma C) oven for 35 or forty minutes or until golden brown.
Notes :
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