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| Korean Chicken |
A savory soy sesame pride! Serve over shredded cabbage if favored.
Ingredients :
- 1 (three pound) whole fowl
- ¼ cup soy sauce
- 2 tablespoons sesame seeds
- ⅛ teaspoon salt
- ⅛ teaspoon floor black pepper
- 1 green onion, minced
- 1 clove garlic, minced
- 1 teaspoon peanut oil
- 1 tablespoon white sugar
- 1 teaspoon monosodium glutamate (MSG)
Instructions :
| Prep : | Cook : 4M | Ready in : |
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Notes :
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