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| New York Rye Bread |
"A first-class traditional New York Rye bread made a good deal simpler by way of the use of the bread machine."
Ingredients :
- 1 1/eight cups warm water
- 1 1/three tablespoons vegetable oil
- 2 tablespoons honey
- 1 teaspoon salt
- 2 2/3 teaspoons caraway seed
- 1 1/3 cups rye flour
- 2 1/3 cups bread flour
- 1/4 cup vital wheat gluten
- 1/four cup dry milk powder
- 2 half teaspoons lively dry yeast
Instructions :
| Prep : 5M | Cook : 12M | Ready in : 3H5M |
|---|
- Place all elements in for your bread machine inside the order specified with the aid of your machine's guide. Set the cycle to Basic or White.
Notes :
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