Fork Cookies You Have To Try

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Fork Cookies

"A preferred Swedish butter cookie recipe."

Ingredients :

three/4 cup sifted all-cause flour
1/2 cup butter
2 tablespoons white sugar
1 egg yolk
1/2 cup white sugar
1 tablespoon ground cinnamon

Instructions :

Prep :	Cook : 48M	Ready in :

Preheat oven to four hundred stages F (200 ranges C).
Cream the butter and a pair of tablespoons of sugar till light and fluffy, then stir within the egg yolk. Add the flour and mix until well combined.
Combine the half cup sugar with the cinnamon. Roll the dough into balls the size of small olives and roll within the sugar/cinnamon mixture. Place cookies on a cookie sheet and press criss-cross with a fork till cookies are 1/three inch thick.
Bake for 10 mins, or until light brown.

Notes :

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