Joey's Peanut Butter Cookies You Have To Try

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Joey's Peanut Butter Cookies

"My boyfriend's unique recipe makes the peanut butteriest tasting cookie I actually have ever tasted. These smooth and chewy peanut buttery cookies are the quality!"

Ingredients :

1 cup peanut butter
half of cup butter, softened
half cup white sugar
half of cup packed brown sugar
1 egg
three tablespoons milk
1 teaspoon vanilla extract
1 1/4 cups all-cause flour
3/four teaspoon baking powder
1/4 teaspoon salt

Instructions :

Prep : 15M	Cook : 36M	Ready in : 1H

Preheat oven to 375 degrees F (a hundred ninety stages C).
In a huge bowl, cream collectively the peanut butter, butter, white sugar, and brown sugar till well blended. Beat inside the egg, milk, and vanilla separately. Combine the flour, baking powder, and salt; stir into creamed mixture. Roll tablespoonfuls of dough into balls. Place cookies 2 inches apart onto ungreased cookie sheets. Press each ball once with fork tines.
Bake for eight to ten mins inside the preheated oven, or till edges are lightly browned.

Notes :

Reynolds® Aluminum foil may be used to maintain food wet, cook dinner it evenly, and make clean-up simpler.

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