Mother's Banana Bread Popular Recipes

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Mother's Banana Bread

"This is an vintage recipe that belonged to my mom. I've been making this bread considering I become a teenager. At a sweet striper bake sale a health practitioner offered this bread and stated that this become the excellent banana bread that he had tasted."

Ingredients :

1 3/four cups all-reason flour
2 teaspoons baking powder
1/four teaspoon baking soda
1/2 teaspoon salt
2/three cup white sugar
1/three cup butter, softened
2 eggs
1 cup mashed banana
1/2 cup chopped walnuts

Instructions :

Prep : 15M	Cook : 12M	Ready in : 1H15M

Grease an 8x4 inch loaf pan. Preheat oven to 350 levels F (a hundred seventy five tiers C).
In a huge blending bowl, sift collectively flour, baking powder, baking soda, salt, and sugar. Add butter, eggs, nuts, and mashed banana. Beat till well combined.
Pour batter into prepared pan and bake about 1 hour, or till a toothpick inserted within the middle of the loaf comes out easy.

Notes :

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