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Honeyed Apple Cake |
"A cute cake with chunks of apples flavored with honey, coffee and grated lemon rind."
Ingredients :
- 2/3 cup butter, softened
- 3/4 cup packed brown sugar
- three eggs
- three/four cup honey
- 2 teaspoons lemon zest
- half of cup robust brewed espresso
- 2 cups all-reason flour
- 1 half cups complete wheat flour
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1 teaspoon floor cinnamon
- three/four teaspoon floor nutmeg
- 2 cups apples - peeled, cored and diced
- 1/2 cup coarsely chopped walnuts
Instructions :
Prep : | Cook : 14M | Ready in : |
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- In a massive bowl, cream the butter or margarine with the brown sugar. Beat within the eggs, then the honey, lemon rind, and espresso.
- In every other bowl, stir collectively the flours, baking powder, baking soda, salt, cinnamon and nutmeg. Beat into the creamed combination. Stir within the apples and walnuts.
- Turn the batter right into a greased and floured tube pan. Bake the cake into a preheated 350 degrees F (a hundred seventy five ranges C) oven for 1 hour and 10 mins, or until it tests executed with a toothpick. Let cool on a rack. Makes sixteen servings.
Notes :
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