Elizabeth Dole's Pecan Roll Cookies Best Family Recipes

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Elizabeth Dole's Pecan Roll Cookies

"This recipe is from the 1996 Dole-Clinton presidential marketing campaign."

Ingredients :

1 cup butter, softened
1/4 cup confectioners' sugar
1 tablespoon bloodless water
1 teaspoon vanilla extract
2 cups all-motive flour
2 cups chopped pecans
1/three cup confectioners' sugar for decoration

Instructions :

Prep :	Cook : 24M	Ready in :

Preheat oven to 275 degrees F (135 stages C).
Beat butter or margarine and sugar until creamy. Beat in water and vanilla. Gradually beat in flour. Stir in chopped pecans.
With floured arms, roll 2 teaspoons dough for each cookie into an oblong form. Press moderate indentation down the center of every cookie with a knife.
Bake on greased baking sheets for forty five mins. Roll in confectioners' sugar at the same time as nonetheless warm.

Notes :

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