Easy Lemon Cake Best Family Recipes

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Easy Lemon Cake

"I got this recipe from my mother-in-regulation years in the past, and it has always been a family favourite. It is actual desirable for potlucks as it is served proper out of the pan."

Ingredients :

1 (18.25 ounce) bundle yellow cake blend
1 (three ounce) package lemon flavored Jell-O®
3/four cup vegetable oil
4 eggs
three/four cup water
1/4 teaspoon lemon extract
1 cup confectioners' sugar
4 tablespoons lemon juice

Instructions :

Prep :	Cook : 24M	Ready in :

Combine gelatin mix and cake blend. Mix properly.
Add next four components - oil, eggs, water and lemon extract. Mix gently.
Bake according to commands on back of cake field.
To Make Frosting: Combine confectioners' sugar and lemon juice.
When cake is executed, and even as nonetheless warm, ice with frosting.

Notes :

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