Johnnycakes So Tasty

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Johnnycakes

"These are even though to be the authentic pancake. Serve them hot with maple syrup. They are also called hoecakes. Serve warm with honey and butter."

Ingredients :

2 cups stone floor cornmeal
1 teaspoon salt
4 tablespoons unsalted butter
1 cup whole milk
2 tablespoons boiling water

Instructions :

Prep :	Cook : 10M	Ready in :

Cream the cornmeal, salt, and butter together. Add the milk and enough water to make a moist but corporation batter.
Drop by means of huge spoonfuls onto a warm greased griddle, and flatten barely with the lower back of a spoon. When brown, turn and prepare dinner the alternative side.

Notes :

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