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Italian Herb Bread II |
"A satisfactory texture and taste, notable with any Italian food. Grill with a touch butter and garlic for garlic bread."
Ingredients :
- 2/3 cup warm water (a hundred and ten stages F/45 stages C)
- 1 three/4 cups bread flour
- 2 teaspoons dry milk powder
- 2 teaspoons white sugar
- 1 teaspoon salt
- 1 tablespoon grated Parmesan cheese
- 1 half of teaspoons Italian seasoning
- 1 half of tablespoons margarine
- 1 1/four teaspoons active dry yeast
Instructions :
Prep : | Cook : 10M | Ready in : |
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- Place substances within the pan of the bread system in the order recommended through the producer.
- Select the Medium Crust and Basic/White Bread settings, and press Start.
Notes :
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