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| My Mom's Parmesan Chicken |
Mom's recipe for success consists of pouring white wine over the partly baked hen. I've used sherry in a pinch!
Ingredients :
- 1 (2 to three pound) whole bird, cut into portions
- 1 teaspoon salt
- ¼ teaspoon floor black pepper
- ¼ teaspoon garlic powder
- ¼ teaspoon paprika
- ¼ teaspoon dried thyme
- ½ cup grated Parmesan cheese
- 1 tablespoon chopped fresh parsley
- ½ cup seasoned dry bread crumbs
- ¼ cup butter, melted
- ½ cup dry white wine
Instructions :
| Prep : | Cook : 4M | Ready in : |
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Notes :
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