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| Millie Pasquinelli's Fried Chicken |
Mouthwatering, and specially scrumptious while served with selfmade ravioli and sauce at the side. This hen comes out juicy every time. Excellent as a leftover.
Ingredients :
- 2 (2 to a few pound) entire chickens, reduce into portions
- 3 cups all-reason flour
- five tablespoons seasoned salt
- 3 tablespoons garlic powder
- salt and pepper to taste
- four eggs, overwhelmed
- 1 quart vegetable oil for frying
Instructions :
| Prep : 30M | Cook : 12M | Ready in : 1H |
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Notes :
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