Easy Sour Cream Cheesecake Popular Recipes

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Easy Sour Cream Cheesecake

"This is a completely creamy cheesecake. It's delicious simple, or you could top with fruit pie filling."

Ingredients :

1 (9 inch) prepared shortbread pie crust
2 (8 ounce) packages cream cheese
1 cup white sugar
2 eggs
2 teaspoons vanilla extract
1 cup sour cream

Instructions :

Prep : 20M	Cook : 12M	Ready in : 1H30M

Preheat oven to 325 stages F (a hundred sixty five tiers C).
Cream collectively cream cheese and sugar. Add eggs one at time, blending properly. Add vanilla and bitter cream. Pour into shortbread crust.
Bake for 60 to 70 minutes within the preheated oven, or until cake jiggles lightly across the top when gently shaken. Run a knife around the outdoor facet, but depart the cake in the pan. Let cool on counter, then location in fridge. Remove from pan whilst completely chilled, and serve.

Notes :

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