Orange Cookies III So Tasty

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Orange Cookies III

"Moist, almost cake like. Grandma used to make those for us. Depending on how"

Ingredients :

1 cup shortening
2 cups white sugar
2 eggs
1 cup buttermilk
half cup orange juice
2 tablespoons orange zest
4 half of cups all-reason flour
2 teaspoons baking powder
1 teaspoon salt
1/2 teaspoon baking soda
1/four cup butter
four cups confectioners' sugar
3 tablespoons thawed orange juice listen

Instructions :

Prep :	Cook : 36M	Ready in :

Preheat oven to 350 stages F (a hundred seventy five levels C). Lightly grease or line baking sheets with parchment paper.
Beat the shortening, white sugar and eggs together until mild and fluffy. Beat within the buttermilk, orange juice and grated orange zest.
Combine the flour, baking powder, salt and baking soda. Stir the flour into the shortening mixture and blend until combined. Drop rounded tablespoonfuls of dough 2 inches aside onto the organized baking sheets.
Bake at 350 tiers F (one hundred seventy five tiers C) for 10 minutes. While still heat unfold with orange icing.
To Make Orange Icing: Combine the butter or margarine, confectioners' sugar and orange juice pay attention and beat till smooth. Add extra orange juice concentrate if vital to reach the preferred consistency.

Notes :

Reynolds® parchment can be used for less complicated cleanup/removal from the pan.

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