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Linda's Awesome Brownies |
"Double chocolate cakes...Enjoy!!!!"
Ingredients :
- 1 cup butter
- 4 (1 ounce) squares unsweetened chocolate
- four eggs
- 2 cups white sugar
- 2 teaspoons vanilla extract
- 1 half of cups all-cause flour
- 1 pinch salt
Instructions :
Prep : | Cook : 12M | Ready in : |
---|
- Preheat oven to 350 degrees F (180 tiers C). Grease and flour a 9x13 inch baking pan.
- Melt the butter over medium heat. Remove from warmness and stir in the chocolate till smooth. Beat in the eggs one after the other, then stir within the sugar and vanilla. Combine the flour and salt, lightly stir into the mixture till simply blended. Spread frivolously into the prepared pan.
- Bake for 25 to 30 minutes inside the preheated oven, till muffins begin to pull away from the perimeters of the pan.
Notes :
- Reynolds® parchment can be used for simpler cleanup/elimination from the pan.
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