Groom&#39;s Cake So Tasty

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Groom's Cake

"For the ones of you looking for a great groom's cake, right here is my recipe."

Ingredients :

9 cups raisins, finely chopped
6 cups golden raisins
three cups dried currants
1 half of pounds chopped candied citron
half of pound candied lemon peel
1/2 pound chopped candied orange peel
three 1/3 cups all-reason flour
4 teaspoons ground cinnamon
4 teaspoons floor allspice
1 1/2 teaspoons floor mace
2 teaspoons floor nutmeg
2 cups butter
2 1/4 cups packed brown sugar
12 eggs, separated
1 cup brandy
4 (1 ounce) squares semisweet chocolate
1 cup molasses
1/4 teaspoon baking soda
1 cup hot water

Instructions :

Prep :	Cook : 50M	Ready in :

In a large bowl, sift three cups flour with spices. In any other bowl, blend raisins, sultana raisins, currants, citron, and citrus rinds; dredge with 1/3 cup flour. Stir raisin combination into the flour.
In a very massive bowl, cream the butter or margarine. Beat in sugar, a small quantity at a time. Add beaten egg yolks, flour mixture, brandy, chocolate and molasses. Beat egg whites until stiff, and fold them into the batter. Dissolve baking soda in hot water and stir gently into batter. Grease and flour five bread pans, and pour batter into organized pans.
Bake at 275 levels F (135 degrees C) for four hours. Cool. Cut into 275 to three hundred slices; wrap each slice.

Notes :

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