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| Oatmeal Date Cookies |
"These cookies are smooth to make and one in all my favorites."
Ingredients :
- 2 cups all-motive flour
- 1 teaspoon baking powder
- three/4 teaspoon baking soda
- half of teaspoon salt
- 1 cup packed brown sugar
- 1 cup shortening
- three eggs
- half cup white sugar
- 1 teaspoon vanilla extract
- 2 cups quick cooking oats
- 1 cup dates, pitted and chopped
- half of cup chopped walnuts
Instructions :
| Prep : | Cook : 24M | Ready in : |
|---|
- Preheat oven to 375 ranges F and grease cookie sheets.
- In separate bowl, sift collectively flour, baking powder, baking soda and salt. Set aside.
- In a massive bowl, cream together shortening and each sugars till mild and fluffy, using electric powered mixer at medium speed.
- Add eggs, one after the other, beating nicely after every. Blend in vanilla.
- Gradually add dry components to creamed aggregate, mixing nicely with spoon.
- Stir in oats, dates and walnuts.
- Drop dough by way of teaspoonfuls, approximately 2 inches apart, on cookie sheet.
- Bake for 8 minutes or until gently browned. Remove from cookie sheets to cool on racks.
Notes :
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