Monkey Bread IV Tasty Recipes

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Monkey Bread IV

"I got here throughout this recipe numerous years ago, and my husband loves it. This is a ordinary breakfast request at our house."

Ingredients :

four (10 ounce) packages refrigerated biscuit dough
1 cup white sugar
2 teaspoons floor cinnamon
half of teaspoon ground nutmeg
1/4 teaspoon floor cloves
three/4 cup butter

Instructions :

Prep : 25M	Cook : 12M	Ready in : 1H

Preheat oven to 350 ranges F (one hundred seventy five levels C). Grease two 9x5-inch loaf pans or one Bundt pan.
Mix sugar, cinnamon, nutmeg and cloves. Set apart.
Slice biscuits into quarters. Drop reduce biscuits into sugar and spice aggregate. Place sugar and spice-coated biscuits into prepared pan(s).
Melt butter and blend it with the last sugar and spice combination. Pour over biscuits in pan.
Bake in preheated oven till golden brown, 25 to half-hour. Cool bread in pan for 5 to ten mins, then invert onto serving plate. Serve warm.

Notes :

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