Mom&#39;s Walnut Bars Tasty Recipes

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Mom's Walnut Bars

"These are sinfully delicious walnut cookies made and not using a flour! They can be made at Christmas with little poinsettia's at the pinnacle or on Halloween with R.I.P. Written on pinnacle (we call them 'coffin cookies' when they're made similar to that). I desire you like them as lots as we do! Note: Mom makes use of lemon, but I like orange higher."

Ingredients :

1 cup white sugar
1 pound floor walnuts
1 tablespoon orange zest
1 tablespoon sparkling orange juice
3 egg whites
2 cups confectioners' sugar

Instructions :

Prep : 20M	Cook : 18M	Ready in : 55M

Preheat oven to two hundred ranges F (a hundred levels C).
Combine the white sugar, floor walnuts, orange zest, orange juice and 2 egg whites. This aggregate will become very sticky and paste-like.
Form the paste into an extended rectangle on a smooth surface sprinkled with sugar in order that it might not stick. The rectangle must be approximately sixteen x 4 inches.
Make the frosting through blending the ultimate egg white with the confectioners' sugar. You do not need to conquer the egg white first! You can also need to feature a little water, or a bit more powdered sugar to shape a paste that you can effortlessly spread, however that isn't runny.
Spread the frosting over your rectangle. Use a knife covered with sugar to cut the rectangle into small 1 x 2 inch bars and location them on an ungreased cookie sheet.
Bake in preheated oven for approximately 35 mins or until frosting is tough but nevertheless white. Enjoy with a massive glass of milk!

Notes :

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