Graham Cracker Cake III Best Dishes

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Graham Cracker Cake III

"This old fashioned cake recipe uses overwhelmed graham crackers in eh batter to supply a cake that is really worth repeating!"

Ingredients :

32 graham crackers
1 cup white sugar
1/2 cup butter, softened
five egg yolks
2 teaspoons vanilla extract
half of teaspoon ground cinnamon
2 tablespoons all-reason flour
2 teaspoons baking powder
1 cup milk
1 cup chopped walnuts
1/3 cup cream cheese, softened
1/4 cup butter, softened
1 teaspoon vanilla extract
2 cups confectioners' sugar

Instructions :

Prep :	Cook : 24M	Ready in :

Preheat oven to 325 degrees F (165 stages C). Grease and 4 a 9x13 inch glass baking dish.
Crush graham crackers into crumbs. Be affected person, it takes time. Mix graham cracker crumbs with flour and baking soda. Set aside.
Cream sugar and half of cup butter until mild and fluffy. Add yolks, 2 teaspoons vanilla and cinnamon.
Add flour combination to creamed mixture alternately with milk. Stir in nuts. Spread into 9x13 inch pan.
Bake at 325 stages F (one hundred sixty five tiers C) for 40 to 45 mins, or until toothpick, inserted into cake comes out clean. Cool completely.
Cream together the cream cheese and 1/four cup butter until easy. Add confectioners sugar and mix in. Add 1 teaspoon vanilla. Spread evenly over cooled cake.

Notes :

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