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Oatmeal Cookie Bars |
"These bars taste similar to oatmeal cookies!"
Ingredients :
- 2 1/2 cups dates, pitted and chopped
- 2 tablespoons lemon juice
- 3/four cup white sugar
- 2/3 cup water
- 1 half cups sifted all-reason flour
- 1 cup packed brown sugar
- half of teaspoon salt
- 1 1/2 cups short cooking oats
- 3/4 cup shortening
Instructions :
Prep : | Cook : 48M | Ready in : |
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- Preheat oven to four hundred ranges F. Grease a 9x13 inch pan.
- To make Filling: In a saucepan over low warmness, combine dates, water, white sugar, and lemon juice. Heat for about eight mins, or till thick. Set apart to allow cool.
- To make Pastry: In a massive bowl, combine flour, brown sugar, oats and salt. Mix till properly mixed. Add in shortening until mixture bureaucracy into coarse crumbs.
- Press half of of pastry blend into pan. Cover with date combination and unfold ultimate pastry mix over the top.
- Bake 20 to 25 mins till golden brown. Let cool on cord rack earlier than slicing.
Notes :
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