Fluffy Creamy Frosting Best Dishes

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Fluffy Creamy Frosting

"This easy recipe makes a fluffy chocolate frosting you will be glad to apply to your fine desserts, cupcakes, or even cookies."

Ingredients :

half of cup shortening
4 cups confectioners' sugar
four tablespoons dry milk powder
4 tablespoons water
3 (1 ounce) squares unsweetened chocolate, melted
1/four teaspoon salt
1 1/2 teaspoons vanilla extract
1 egg white

Instructions :

Prep :	Cook : 12M	Ready in :

Cream collectively shortening and half of the confectioners' sugar.
Mix together powdered milk and water. Add to the creamed combination together with the relaxation of the confectioners' sugar. Mix nicely.
Stir inside the unsweetened chocolate, salt, vanilla and unbeaten egg white. Mix nicely and beat until fluffy. Spread on cooled cake.

Notes :

This recipe carries uncooked egg. We suggest that pregnant girls, younger children, the elderly, and the infirm do no longer eat uncooked egg. Learn more about egg safety from our article, Making Your Eggs Safe.

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