Oatmeal Lace Cookies Best Dishes

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Oatmeal Lace Cookies

"My mother used to make those - they were our favorites! They are very crisp, and tend to shatter while you chew into them. Watch them carefully whilst baking given that they do tend to burn quickly."

Ingredients :

1/2 cup all-motive flour
1/four teaspoon baking powder
half cup white sugar
1/2 cup rolled oats
2 tablespoons light corn syrup
1/3 cup melted butter
2 tablespoons cream
1 tablespoon vanilla extract

Instructions :

Prep :	Cook : 12M	Ready in :

Sift collectively flour, baking powder and sugar. Add oatmeal, light corn syrup, melted butter, cream and vanilla. Blend properly.
Drop on ungreased cookie sheet four inches aside, the usage of 1/4 teaspoon as a measure. Bake in 375 degree F (one hundred ninety levels C) oven for five-7 minutes. Let stand a few seconds earlier than eliminating from pan.

Notes :

Reynolds® Aluminum foil can be used to keep food wet, prepare dinner it calmly, and make easy-up easier.

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