Fruit Cocktail Cake I Best Family Recipes

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Fruit Cocktail Cake I

"A lovable fruit cocktail cake, easy and scrumptious."

Ingredients :

1 cup all-cause flour
1 cup white sugar
1/2 teaspoon salt
1 teaspoon baking powder
1 egg
1 (16 ounce) can fruit cocktail
1/2 cup packed brown sugar

Instructions :

Prep : 30M	Cook : 12M	Ready in : 1H30M

Preheat oven to 325 ranges F (165 levels C). Spray one eight x eight inch rectangular baking pan with cooking spray.
In a medium sized bowl combine flour, white sugar, salt, baking powder, egg, and fruit cocktail. Mix until simply blended and pour into the organized pan. Sprinkle top with the brown sugar.
Bake at 32 ranges F (a hundred sixty five levels C) for forty five minutes or until golden brown.

Notes :

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