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Four Egg Yellow Cake |
"This is our favorite yellow cake recipe. I commonly do not get to put any icing on earlier than it's far long gone."
Ingredients :
- 1 cup shortening
- 2 cups white sugar
- four eggs
- 2 teaspoons vanilla extract
- 2 three/4 cups all-motive flour
- 3 teaspoons baking powder
- 1 teaspoon salt
- 1 3/four cups milk
Instructions :
Prep : | Cook : 24M | Ready in : |
---|
- Preheat oven to 350 stages F (a hundred seventy five degrees C). Grease and flour one 9 x thirteen inch pan.
- Cream collectively shortening and sugar. Beat in eggs and vanilla.
- In a separate bowl, combine flour, baking powder, and salt. Add to creamed aggregate alternately with milk. Mix nicely. Pour batter into organized pan.
- Bake for 45 mins, or till cake exams accomplished. Cool.
Notes :
- Reynolds® Aluminum foil can be used to keep food wet, prepare dinner it lightly, and make easy-up simpler.
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