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Jubilees |
"Use jams or jellies of different flavors to fill those chewy cookies."
Ingredients :
- half cup butter
- 1 cup white sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 1 half of cups all-purpose flour
- 1 teaspoon baking powder
- half of teaspoon salt
- 1/4 teaspoon baking soda
- 2 cups beaten cornflakes cereal
- 2/3 cup any taste fruit jam
Instructions :
Prep : | Cook : 18M | Ready in : |
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- In a huge mixing bowl, cream collectively the butter and sugar. Add the eggs and vanilla, and mix nicely. Sift collectively the flour, baking powder, baking soda and salt; upload to mixture. Stir until well mixed. Refrigerate dough till corporation.
- Preheat oven to 350 tiers F (175 tiers C). Grease cookie sheets.
- Roll dough into 1-inch balls and roll in overwhelmed corn flakes. Place on cookie sheets, approximately 2 inches aside. Indent the center of every ball with your thumb and fill with jam or jelly.
- Bake for 15 to 20 mins in the preheated oven, or till organization.
Notes :
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