Florentines II Best Family Recipes

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Florentines II

"Thin lacey cookie made with whipping cream."

Ingredients :

1/4 cup white sugar
3/4 cup heavy whipping cream
1/4 cup all-cause flour
half of cup finely chopped almonds
8 oz. Chopped candied orange peel
eight (1 ounce) squares semisweet chocolate

Instructions :

Prep :	Cook : 30M	Ready in :

Preheat oven to 350 ranges F (a hundred seventy five stages C).
Blend the sugar and the cream. Stir inside the flour, almonds and orange peel. Drop through teaspoonfuls onto a heavily creased and floured cookie sheet. Spread combination into thin circles with a spatula.
Bake at 350 tiers F (one hundred seventy five tiers C) simply until the edges are mild brown approximately 10 to 12 minutes. Let cool a few minutes earlier than doing away with from the cookie sheet, cool.
Chop the chocolate up into small pieces. Melt chocolate over low heat or within the microwave on medium for about 3 minutes. Turn the cooled cookies upside down and unfold the bottoms with the melted chocolate. Let cookies stand at room temperature till chocolate is company, as a minimum three hours. Store in a included container at room temperature or refrigerate.

Notes :

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