One - Two - Three - Four Cake II Best Family Recipes

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One - Two - Three - Four Cake II

"This is a very vintage recipe. It uses primary gadgets observed in maximum any pantry."

Ingredients :

1 cup butter
2 cups white sugar, divided
three cups cake flour
4 egg yolks, room temperature
four egg whites, room temperature
2 teaspoons baking powder
1 cup milk, room temperature
1 teaspoon vanilla extract

Instructions :

Prep : 40M	Cook : 12M	Ready in : 1H5M

Preheat oven to 350 ranges F (one hundred seventy five stages C). Grease and flour 3 9-inch spherical pans.
Beat butter and 1 cup of sugar with an electric mixer in a big bowl until mild and fluffy. The combination ought to be exceedingly lighter in shade.
In a separate bowl, beat egg yolks nicely, then add to butter aggregate.
Sift together flour and baking powder. Add alternately with the milk to the butter-sugar aggregate. Beat well. Add vanilla.
Beat egg whites till stiff however no longer dry. Add 1 cup sugar to the egg whites. Fold into cake batter.
Divide lightly into three organized 9 inch spherical pans. Bake at 350 tiers F (a hundred seventy five degrees C) for 25 mins.

Notes :

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