Panettone II You Have To Try

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Panettone II

"This is an Italian Christmas bread. This recipe is simplest suitable for the bread machine. I even have attempted it normally successfully, you may adore it."

Ingredients :

three/four cup heat water
1/4 cup butter
2 eggs
1 half teaspoons vanilla extract
3 1/four cups bread flour
2 tablespoons white sugar
2 tablespoons dry milk powder
1 half of teaspoons salt
2 teaspoons bread gadget yeast
half of cup chopped dried mixed fruit

Instructions :

Prep : 5M	Cook : 10M	Ready in : 3H5M

Place all the elements besides for the mixed fruit into the pan of your bread gadget so as directed by means of producer. Select Sweet or Basic/White bread cycle, and use the Medium or Light crust colour. Do not use the delay cycles. Add the fruit five to ten minutes earlier than the final kneading cycle ends, or when the raisin or nut sign begins.

Notes :

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