Icebox Cookies I You Have To Try

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Icebox Cookies I

"You could make the dough earlier, refrigerate, and make the cookies as you need them....For as much as a week."

Ingredients :

1 cup unsalted butter
three/8 cup superfine sugar
1 egg yolk
half of teaspoon almond extract
1 three/4 cups sifted all-motive flour
half teaspoon vanilla extract

Instructions :

Prep :	Cook : 36M	Ready in :

In a large mixing bowl, cream collectively the butter and sugar till light and fluffy. Mix within the egg yolk, vanilla extract and almond extract until nicely combined. Stir inside the flour. Divide the dough in half. Roll every half right into a log shape approximately 3 inches in diameter. Wrap in plastic wrap and refrigerate for at least 3 hours.
Preheat oven to 375 tiers F (a hundred ninety levels C). Remove dough from fridge and cut 1/8-inch thick slices and vicinity on cookie sheets about 2 inches aside.
Bake for approximately 10 minutes, or till cookies get a tinge of colour. Let cool on twine rack.

Notes :

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