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Jumbo Raisin Spice Cookies |
"These cookies are crunchy with peanuts, chewy with raisins and flavorful with plenty of spices."
Ingredients :
- 3 cups unbleached all-cause flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- half of teaspoon salt
- 1 teaspoon floor ginger
- half teaspoon floor cinnamon
- half teaspoon ground nutmeg
- 1 cup unsalted butter
- 1 3/four cups white sugar
- 1 teaspoon vanilla extract
- 2 eggs
- 2 half of cups raisins
- 2 cups salted peanuts
Instructions :
Prep : | Cook : 24M | Ready in : |
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- Preheat oven to 350 degrees F (a hundred seventy five degrees C). Grease cookie sheets.
- In a massive bowl, beat butter until soft. Mix in the vanilla and sugar. Add the eggs and blend nicely. In a separate bowl, sift together the flour, baking powder, baking soda, salt, ginger cinnamon and nutmeg. Gradually stir into the butter aggregate. Stir in raisins and peanuts. Mixture could be stiff. Take tablespoon-sized portions of dough and roll into a ball. Place onto cookie sheets and flatten slightly to 1/2 inch thickness.
- Bake for 15 to 18 mins within the preheated oven. Let cool on wire racks.
Notes :
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