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Mexican Bride Cookies |
"This high-quality sugar cookie is a well-known favorite."
Ingredients :
- 2 cups all-cause flour
- half cup confectioners' sugar
- 1 cup butter, softened
- 1 pinch salt
- 1 cup chopped pecans
- 1 tablespoon vanilla extract
Instructions :
Prep : | Cook : 24M | Ready in : |
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- Preheat oven 350 levels F (150 ranges C).
- Mix the flour, sugar, salt, and nuts together in a medium bowl. Stir within the vanilla. Either together with your fingers (my favored way) or with a pastry cutter, paintings the butter into the flour aggregate till it turns into a ball. Shape the dough into 24 one inch flat circles, and region on a cookie sheet.
- Bake for half-hour or till they're lightly browned. After they have got cooled on a rack, dirt them heavily with confectioners' sugar.
Notes :
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