Mrs. Fields Sugar Cookies So Tasty

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Mrs. Fields Sugar Cookies

"Just like Mrs. Field's sugar cookies."

Ingredients :

2 cups all-motive flour
1/4 teaspoon salt
3/four cup white sugar
1 egg
1 teaspoon vanilla extract
1/4 cup colored sugar for adornment
3/4 cup butter

Instructions :

Prep :	Cook : 18M	Ready in :

Preheat oven to 325 stages F (a hundred sixty five levels C).
In a medium bowl integrate the flour and salt with a wire whisk. In a large mixing bowl cream the butter and sugar with an electric mixer on medium pace. Add the egg and vanilla, and beat till well combined. Scrape down facets of bowl, then add the flour combination. Blend on low pace just until mixed. Do not overmix.
Gather dough into a ball. Flatten the ball into a disk and wrap tightly in plastic wrap or a plastic bag. Refrigerate one hour till company.
On a floured surface, roll out dough to a 1/four inch thickness. With cookie cutters, cut dough into favored shapes and vicinity on ungreased cookie sheets. Decorate with colored sugars or sprinkles. Bake for 13-15 mins, being careful no longer to brown. Immediately transfer cookies with a spatula to a fab, flat surface.

Notes :

Reynolds® parchment can be used for simpler cleanup/elimination from the pan.

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