Oatmeal Carmelitas You Have To Try

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Oatmeal Carmelitas

"Chewy gooey caramel, nuts and chocolate. We name them Goober Cookies. They flavor first-rate the following day in case you get them to remaining that long."

Ingredients :

1 cup all-motive flour
half teaspoon baking soda
1 cup brief cooking oats
3/four cup packed brown sugar
3/four cup melted butter
1/four teaspoon salt
6 oz. Semisweet chocolate chips
1/2 cup chopped walnuts
3/four cup caramel ice cream topping
3 tablespoons all-cause flour

Instructions :

Prep :	Cook : 36M	Ready in :

Preheat oven to 350 levels F (one hundred seventy five stages C). Grease one 9x9 inch square pan.
Combine the 1 cup flour, baking soda, oats, brown sugar, salt and melted butter. Mix to combine, combination will be very crumbly. Press half of the combination into the bottom of the organized pan.
Bake at 350 levels F (one hundred seventy five tiers C) for 10 mins.
Let cool barely then sprinkle over the crust the chocolate chips and chopped nuts. Mix the caramel ice cream topping with the 3 tablespoons of flour and drizzle over the chocolate chips. Top with the final oatmeal mixture. You will want to break it into small portions to cowl.
Bake at 350 tiers F (a hundred seventy five degrees C) for 15 mins. Let bars cool earlier than cutting.

Notes :

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