Lebkuchen I Best Dishes

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Lebkuchen I

"Lebkuchen is a conventional German holiday cookie. It is high in spicy taste."

Ingredients :

1 1/three cups honey
1/three cup packed brown sugar
2 cups all-purpose flour
1 teaspoon baking powder
half of teaspoon baking soda
1 cup candied combined fruit
1 tablespoon mild sesame oil
1/four teaspoon ground ginger
half teaspoon ground cardamom
2 teaspoons floor cinnamon
1/4 teaspoon floor cloves
1/4 teaspoon ground allspice (optionally available)
1/four teaspoon ground nutmeg (non-obligatory)
1 half of cups all-reason flour

Instructions :

Prep :	Cook : 12M	Ready in :

Spray backside and sides of a 10 x15 inch glass pan with a non-stick spray. Preheat oven to 325 stages F (170 levels C).
In a 2 cup glass measuring cup, warmness the honey and 1/3 cup sugar in a microwave for 1 minute. Pour this combination right into a medium blending bowl.
Sift together the flour, baking powder, and baking soda. Add to the honey combination. Stir well.
Add and blend in by means of hand the candied fruit, oil, and spices.
Add 1 half of to two cups extra flour. Knead dough to mix (dough will be stiff). Spread into pan. Bake for 20 mins until inserted toothpick comes out clean.
Cut into squares. May be frosted with sugar glaze or eaten plain. Best if saved for two weeks.

Notes :

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