Mocha Chocolate Cookies The Best Recipes

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Mocha Chocolate Cookies

"I call these 'Moaners.' A wealthy dark cookie."

Ingredients :

2 cups semisweet chocolate chips, divided
2 tablespoons boiling water
2 tablespoons on the spot espresso powder
1/2 cup butter, softened
half of cup white sugar
1/2 cup packed brown sugar
1 egg
1 1/four cups all-reason flour
3/4 teaspoon baking soda
1/2 teaspoon salt
1 cup chopped walnuts

Instructions :

Prep : 25M	Cook : 48M	Ready in : 40M

Preheat oven to 350 tiers F (one hundred seventy five degrees C). Melt 1/2 cup chocolate chips in microwave or double-boiler, stirring on occasion until smooth. Cool to room temperature. In a small bowl, dissolve immediately coffee in boiling water; set apart.
In a massive bowl, cream together the butter, white sugar, and brown sugar until clean. Beat in egg, espresso, and melted chocolate. Combine flour, baking soda, and salt; blend into batter. Stir within the ultimate chocolate chips and walnuts. Drop dough by way of heaping teaspoons onto ungreased cookie sheets.
Bake for 10 to 12 mins in preheated oven. Allow to stand 2 to a few minutes at the cookie sheets before moving to wire racks to chill completely.

Notes :

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