Granola-Raisin Cookies Popular Recipes

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Granola-Raisin Cookies

" This is kind of like an oatmeal raisin cookie, however higher as it has granola rather than rolled oats."

Ingredients :

1 cup butter, softened
3/4 cup white sugar
three/four cup packed brown sugar
1 egg
1 teaspoon vanilla extract
1 1/2 cups all-reason flour
1 teaspoon baking soda
1 teaspoon salt
1 three/4 cups granola
1 cup raisins
half cup chopped, unsalted dry-roasted peanuts

Instructions :

Prep :	Cook : 24M	Ready in :

Preheat oven to 375 stages F (one hundred ninety levels C). Grease cookie sheets.
In a medium bowl, cream together the butter, brown sugar and white sugar. Beat within the egg and vanilla. Combine the flour, salt and baking soda, stir into the creamed aggregate. Finally, stir within the granola, raisins and peanuts. Drop dough through heaping teaspoonfuls onto greased cookie sheets, about 2 inches apart.
Bake 12 to fifteen mins within the preheated oven, until cookies are lightly browned around edges. Remove from baking sheets to chill on wire racks.

Notes :

Reynolds® parchment may be used for easier cleanup/elimination from the pan.

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