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Mace Cookies |
"Rolled cookies made with ground mace."
Ingredients :
- 4 cups all-motive flour
- 2 teaspoons baking powder
- 1/4 teaspoon floor mace
- 3/four cup shortening
- 2 cups white sugar
- 2 eggs
- 1/four cup milk
- 1 half of teaspoons vanilla extract
- 1 teaspoon lemon zest
Instructions :
Prep : | Cook : 48M | Ready in : |
---|
- Combine flour, baking powder and mace. Set apart. Preheat oven to 375 degrees F (190 tiers C).
- In big bowl, cream shortening and sugar collectively. Beat in eggs, then beat within the milk and vanilla extract. Beat in lemon zest. Gradually mixture in dry components. Cover and chill for at the least four hours.
- Roll out dough on floured floor to 1/eight inch thickness. Use a 2 inch spherical cookie cutter and reduce into rounds. Place 1 inch aside on organized cookie sheets.
- Bake for 10-12 minutes or till gently coloured. Cool on cookie racks.
Notes :
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