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| Mom's Hazelnut Special |
"This is a bread system recipe advanced through my very proficient mom, who grew up in Oregon, the Filbert (or Hazelnut) capital of the arena! This bread has received raves from individuals who don't even like whole wheat bread."
Ingredients :
- half of tablespoon lively dry yeast
- 1 1/4 cups bread flour
- 1 cup entire wheat flour
- 1 tablespoon bread flour (non-obligatory)
- 1 1/8 cups heat water (a hundred and ten stages F/45 stages C)
- 1 tablespoon sesame seeds
- 1 1/2 tablespoons sunflower seeds
- 2 cups chopped hazelnuts
- 1 tablespoon white sugar
- 1 1/2 tablespoons vegetable oil
- 2/three teaspoon salt
Instructions :
| Prep : | Cook : 10M | Ready in : |
|---|
- Follow the directions in your bread machine, however do now not reserve the nuts for later: add them at the beginning for higher flavor.
Notes :
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